Experiencing stomach pain during meals is not uncommon during pregnancy, especially in the first trimester. This discomfort can be caused by various factors such as hormonal changes, increased progesterone levels, and the expanding uterus putting pressure on the digestive organs. Additionally, the growing fetus can also contribute to slower digestion and acid reflux. To alleviate this discomfort, try eating smaller, more frequent meals instead of large ones. Avoid spicy and greasy foods that may trigger indigestion or heartburn. It's important to stay hydrated and maintain a balanced diet with fiber-rich foods to prevent constipation. If the pain persists or becomes severe, it's advisable to consult your healthcare provider for further evaluation and guidance. They may recommend safe antacids or other medications if necessary.